Five Star Savory Pimento Cheese

People ask if Five Star was named after the Lone Star State, the answer is yes, in part.  Five Star Savory Pimento has a blend of five kinds of cheese mixed with twenty different herbs, spices, and flavorings. The truth is that I never really like ordinary pimento cheeses because they tasted boring or more […]

Continue reading

Hatch Green Chili Savory Cheeza

I became addicted to Green Chilies on a ski trip to New Mexico. I ate them with every meal and quickly discovered the beauty of cheese enchiladas with green chilies. While I may not be able to share the mountains with you, I can share this Southwestern flavor with your family. Hatch Green Chilies give […]

Continue reading
Greek Holiday Cheeza is a perfect party food.

Greek Holiday Savory Cheeza

Greek Holiday has a base of Feta and Mediterranean cheeses, herbs, spices, peppers, black olives and capers.  This has a bright, slightly tart flavor that is lovely with all crackers, raw vegetables, hummus and all things Greek. This unique Mediterranean cheese is endorsed by Zorba the Greek, well not really but I’m sure he would […]

Continue reading

Festive Sweet Blue Cheeza with Honey Pecans

Festive Sweet Blue is a sweet dessert or breakfast cheese with a base of Blue Cheese, cream cheese and cheddar combined with roasted honeyed pecans and Craisins. Based on an Amish recipe, the flavor is first sweet, then tart and crunchy. Blue Cheese is one of those flavors that people either love it or wrinkle […]

Continue reading
Make your own pizza at home with Cheeza!

Pizza Cheeza Pleeza

Pizza Cheeza gives a burst of pizza flavor on chips, vegetables, sandwiches, and more with a blend of pizza cheeses, sun-dried tomatoes, basil, garlic, and spices. Pizza Cheeza is a scoop of wonderful flavor when you want the pizza taste but don’t have time to order a fresh pizza-pie. If you are on a low-carb […]

Continue reading