In life, there can never be too much spice and when you taste Cajun Spice it is like a party in your mouth. Bring on the crawfish and etouffee. Cajun Spice is the cheeza that gives the richness of cheddar with the kick of cayenne. The heat is a gradual build until you have to have another bite to savor the burn.
This is a great combination with rice or sourdough bread. For an over the top party dip heat it in the microwave for a minute or so and add some shrimp, crawfish or sausage to it.
We like it on a pulled pork or sausage sandwich, panini or base for an oyster po’boy. Cajun Spice Cheeza is a must-have addition for any game day party or Marti Gras celebration.